The Whole Hog: recipes and lore for everything but the oink Book PDF, ePub eBook

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Book Descriptions:
This book is much more than a cookbook; it is a celebration of the pig and all its parts, a unique blend of historical, geographical and culinary interest, together with clear explanations of how to cook the different cuts of pork and over 100 delicious recipes from chef Christopher Trotter.

The Whole Hog: recipes and lore for everything but the oink by Carol Wilson, Christopher Trotter

From reader reviews:

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