En Manual de Entrenamiento para el Mesero, Mesera y Personal (Spanish Edition) Book PDF, ePub eBook
En Manual de Entrenamiento para el Mesero, Mesera y Personal (Spanish Edition).pdf
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Book Descriptions:
Este nuevo manual fue diseñado para uso de todo miembro del personal de servicios de comidas. La guía cubre todos los aspectos sobre servicio al cliente en un restaurante para las posiciones de anfitrión, mesero o mesera, capitán y bus. El funcionamiento detallado de cada posición es descrito para diferentes tipos de establecimeinto y para todos los tipos de servicio incluyendo el Francés, Americano, Inglés, Ruso, Familiar y Banquete. Este manual provee de instrucciones paso por paso para:
•Recepción
•Tomando órdenes
•Poner una mesa elegante
•Promoción de órdenes paralelas
•Manejo de propinas e impuestos
•Manejo de dinero
•Sentando a los clients
•Cargando/descargando bandejas
•Centro de mesas
•Manejando problemas
•Manejo de preguntas
•Haciendo que los clients ordenen rápido
•Servicio con mesa auxilar
•Doblar servilletas
•Promoción de especiales
•Clientes difíciles
•Manejo de la cuenta
Además, aprenda técnicas de servicio avanzadas como flamear y trinchar carnes, pescado y frutas. También, un capítulo es exclusivamente dedicado a la seguridad y sanidad
Atlantic Publishing eBook fue escrito profesionalmente , editado , hecho comprobado , a prueba y diseñado. La versión impresa de este libro es de 288 páginas y recibe exactamente el mismo contenido . A través de los años, nuestros libros han ganado docenas de premios al libro de los contenidos, diseño de la portada y el diseño de interiores incluyendo el prestigioso premio Benjamin Franklin para la excelencia en las publicaciones . Estamos orgullosos de la alta calidad de nuestros libros y esperamos que disfruten de esta versión de eBook.
En Manual de Entrenamiento para el Mesero, Mesera y Personal (Spanish Edition) by Lora Arduser, Douglas R. Brown
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